“Ganslessen” á la Walters
For almost a year, DoN has been running the Walters x DoN Flavour District, bringing a diverse lunch menu to the WALTER BUSINESS-PARK. With autumn comes a popular culinary highlight for the first time - the Martini goose.
The Walters invites you to a goose dinner on November 9th from 6 to 11 pm. DoN Executive Chef Bernie Rieder has created special goose-related dishes for this evening. Among other things, there are two exclusive goose menus to choose from, accompanied by an autumnal wine selection and atmospheric live music.
In addition to the goose menus, culinary delights from Walter's extensive restaurant menu will also be served. So there is something for every taste.
Classic goose menu
Goose giblet soup
bread dumplings | root vegetables| marjoram
Classic Martini goose
red cabbage| potato dumpling | apple |quince
Autumn creations & flavors
3 courses € 38
Secure your seat now at walters.r[email protected] or by phone at +43 664 800 22 12 79
For more information on Walters x DoN Flavour District visit walters.at